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Looks delish Karen, I wonder how it would be with almond milk? I may have to try it both ways!


Yes, Angela. You can use almond milk. I find that the coconut milk is a bit thicker, so it makes for a nicer consistency. But, almond milk will certainly work. Just might be a bit less firm.

Louise M.

Are chia seeds wheat berry? My mother made this with cuchia (wheat berry) especially on St. Lucy's feast day.

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